Abstract

The present invention relates to a method for identifying material from Echinacea purpurea in a sample, distinguishing it from material from very similar species such as Echinacea pallida and Echinacea angustifolia, the reagents needed for this method and the kit to make it.

Area

Agrifood

Research Institution

Università degli Studi di Firenze

Numero di pubblicazione

IT201800009433A1

TRL

5

Technologies, Systems, Applications

Agriculture, Food quality and food safety

Technological Priority

Industrial biotechnologies