Machinery for de-stemming and selecting grapes and small fruits by ripening class

The present invention relates to an apparatus to be used for the production of wine immediately after harvesting the bunches, which consists in separating the berries from the stalk and at the same time dividing the berries into different ripening classes.

Settore:

Agrifood

Research Institution:

Università degli Studi di Firenze

Publication number:

IT202000006892A1

TRL:

3

Technologies, Systems, Applications:

Agricolture,
Process and product technologyes and design

Technological Priority:

Robotic, mechatronic, and automation solutions
Pubblicato il:
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