A NON-INVASIVE METHOD FOR MEASURING ABSOLUTE WATER CONTENT OF A LEAF

The technology proposes an in-field method for determining the water content of the plant (leaves) and the related apparatus and management tool.

Settore:

Agrifood

Research Institution:

Università di Pisa

Publication number:

EP3312590A1

Technologies, Systems, Applications:

Agricolture

Technological Priority:

Environmental resilience and pollution
Pubblicato il: